UK PROTAP LTD

Our teams (professional people) will handle the preparation and serving of only our dishes in buffet form.

Grill and Barbecue Menus

Orders for Barbecue Menu are available Monday to Thursday

Menu 1 Protap £1400

About 20 people
*Transport is not included !

  • A lamb or piglet (15-20kg)
  • Disc of mixed vegetables with oriental sauce
  • 2 chickens fried in a cauldron on the grill
  • 40 fresh and crispy mini buns
  • 50  fresh  ROMANIAN MICI  (own recipe)
  • 2 kg of ribs smoked in beech sawdust
  • 2 kg of smoked sausages (own recipe)
  • 2 kg of spicy wings in piri-piri sauce
  • Mixed pickles
  • 1 kg of pastrami (your choice (ram, beef, pork)
  • Mayonnaise sauce
  • Traditional sweet mustard and sweet ketchup

Menu 2 Protap £1500

About 30 people
*Transport is not included !

  • A 3-day marinated Lamb or Piglet (20-25kg) Slow Cook
  • 80 fresh mince (own recipe)
  • 3 crispy fried chickens in a cauldron on a griddle
  • 7 fresh sliced ​​and crispy breads or polenta
  • 2 discs of mixed vegetables with oriental flavor
  • 1 cauldron on a griddle of rustic new potatoes
  • 2 Kg marinated neck
  • 3 Kg of smoked spare ribs in beech sawdust
  • 3 Kg of juicy smoked sausages with ham own recipe or fresh sausages
  • 3 Kg of spicy wings in piri-piri sauce
  • 3 Kg of grilled legs in American sauce
  • 5 kg of mixed pickles
  • 2 Kg of marinated pastrami (choice of lamb, chicken breast, beef, pork) Own recipe sauce
  • Traditional sweet mustard for mince
  • Romanian sweet ketchup
  • Garlic mayonnaise

Menu 3 Protap £1600

About 40 people
*Transport is not included !

  • A lamb or pig marinated for 4 days (25-30kg) Slow Cook
  • 100 mici, own recipe
  • 4 crispy chickens cooked in a cauldron
  • 10 fresh and crispy breads or cauldron of polenta
  • 1 piece of smoked Kaiser
  • 10 Kg of new rustic potatoes cooked in a cauldron on a tripod
  • 2 trays of mixed vegetables in oriental sauce
  • 2 Kg of juicy smoked sausages with ham (own recipe)
  • 2 Kg fresh pork sausages
  • 2 Kg fresh beef/lamb sausages
  • 3 Kg marinated pork neck
  • 2 pork hams
  • Mixed pickles
  • 3 Kg smoked ribs
  • 3 Kg spicy chicken wings in piri-piri sauce
  • Cauldron of “pomana porcului” made from the cooked preparations in traditional sauce
  • 3 Kg marinated pastrami (choice of lamb, beef, chicken breast or pork)
  • Special sauce (own recipe)
  • Garlic mayonnaise sauce
  • Traditional sweet mustard for mici
  • Romanian sweet ketchup
  • 10 flatbreads for the pastrami

Menu Royal £2400

70-100 people
**Transport is not included !

  • 1 Pig 25-30 kg
  • 1 Lamb 20 kg
  • 1 tray of mixed seafood
  • 10kg (or we can replace it)
  • 200 mici (own recipe)
  • 6 Kg smoked ribs in beech
  • 6 Kg marinated pork neck
  • 6 crispy chickens cooked in a cauldron
  • 3 Kg smoked sausages
  • 3 Kg fresh pork sausages
  • 4 Kg chicken wings with piri-piri sauce
  • 4 Kg chicken drumstick lollipops
  • Mixed pickles 10kg
  • Mixed grilled vegetables 10 kg
  • Potatoes cooked in a cauldron on a tripod 10kg
  • 15 sliced crispy breads specially for the spit
  • Cauldron of polenta
  • Cauldron of “pomana porcului” from the preparations above
  • Luxury buffet set-up
  • Special sauce (own recipe)
    Garlic mayonnaise
  • Romanian sweet ketchup
  • Traditional Romanian sweet mustard

Extra menus

Available as an EXTRA to the traditional grill & roast menus.

  • Roe deer – £650;
  • Pheasant – £30/piece;
  • Wild Duck – £30/piece;
  • Wild Rabbit £35/piece;
  • Wild boar sausages – £45/kg;

Exotic meat:

  • Kangaroo: £59/kg
  • Crocodile £59/kg
  • Mixed Seafood: £59/kg

exotic menu

Available as an EXTRA to the traditional grill & roast menus.

We have prepared a special culinary experience with game and exotic meats,

  • Venison (whole) — £800
  • Pheasant – £20/piece
  • Wild duck — £20/piece
  • Wild hare — £30/piece
  • Wild boar sausages — £20/kg
  • Marinated pastrami (bait)
  • Mutton pastrami — £15/kg
  • Pork pastrami – £15/kg
  • Beef pastrami – £15/kg
  • Chicken breast pastrami — £10/kg
  •  

Exotic Meats Available:

  • Kangaroo – £35/kg
  • Crocodile – £45/kg
  • Seafood Platter:  A generous mix of prawns, langoustines,
    octopus, mussels & other seafood.
  • Cold Appetizers — “5
    Seafood Platter (Serves 8-10) — £150
  • Hot Appetizers
    Seafood Platter (Serves 10-12) – £180 + 7

IMPORTANT: Shipping varies by location. 1.5 pounds/mile and is calculated from Northampton to destination. Appointments are made in advance (at least 3 weeks) as it takes time to prepare and marinate the products for a much desired result.

  • On request we can also provide plastic tableware (plates and cutlery) – £100.
  • We offer platters with savouries and cookies – £25/Kg
  • large round tables for 10 people including chairs, decorations and tableware, transport is NOT included (£350)
  • aperitif platters for 10 people: £100
  • complete tableware: coffee cups, plates, knives, forks, glasses, tablecloths, table decoration, laser installation (price varies depending on location)
  • fiddler with organ and voice (price varies and depends on availability)
  • apple or watermelon flavoured hookah (£50)